Cook- Chapel Hill Community
Company: United Church Homes
Location: Canal Fulton
Posted on: November 14, 2024
Job Description:
Community Name:Chapel Hill CommunityThe Cook is responsible for
preparing and serving nourishing and attractive meals and other
foods to residents as required to support the menu specific diet
orders and other community events.Essential Functions
Statement(s)
- Reviews food menus and work orders to determine type and
quantities of food to be prepared for all of the facility's dining
rooms
- Acquires all necessary items for upcoming food cycles
- Prepares meals according to planned menus and standardized
recipes in a sanitary manner to ensure the utmost in quality and
minimize waste
- Reviews menus to identify all foods required for therapeutic
diets (i.e., soft, pureed, etc) before preparing food
- Uses nutritionally equivalent substitutes when required
- Operates a variety of kitchen utensils and equipment, such as
blenders, mixers, grinders, slicers and tenderizers
- Maintains Dining Services department according to established
rules and regulations of sanitation
- Directs and assists in performing daily and scheduled cleaning
duties
- Stores food in designated areas, utilizing knowledge of
temperature requirements, food spoilage and sanitation
- Meets meal schedules
- Serves meals according to portion control
- Checks meal trays for accuracy before they leave the kitchen
area
- Records menu changes
- Manages the schedule for other cooks, diet technicians and
dining services assistants
- Reports observations concerning structural, equipment and
furniture defects and malfunctioning to appropriate personnel
- Maintains confidentiality of necessary information
- Utilizes supplies and equipment properly and without waste
- Handles unusual occurrences calmly and logically to maintain
continuity of business and duties
- Follows all appropriate safety and security guidelines,
procedures and protocol for residents in the unit
- Participates in relevant educational and training activities as
appropriate
- Performs all other duties as assigned or directedCompetency
Statement(s)
- Accountability - Ability to accept responsibility and account
for his/her actions.
- Communication, Oral - Ability to communicate effectively with
others using the spoken word.
- Communication, Written - Ability to communicate in writing
clearly and concisely.
- Customer Oriented - Ability to take care of the customers'
needs while following company procedures.
- Honesty / Integrity - Ability to be truthful and be seen as
credible in the workplace.Skills & Abilities
- Education: High School Graduate or General Education Degree
(GED): Required
- Experience: Two (2) to four (4) years as cook in a large-scale
(100+ individuals) cooking operation preferred
- Computer Skills: Ability to learn basic computer
applications
- Certifications & Licenses: Must obtain and maintain mandatory,
state and federal requirements and certifications for practice or
occupation; Must complete ServeSafe training regarding how to
manage food preparation and storage to minimize food borne
illnesses
- Other Requirements: Must be able to read, write, understand and
speak the English language; Must be able to operate the following
equipment: oven, stove, deep fryer, tilt skillet (grill), steamer,
slicer; Special care or dementia care employees will have
additional training in the care and treatment of dementia; Must be
able to work with Dietary Staff, residents, families, and other
community staff; Must be able to adhere to all terms and conditions
set forth in the United Church Homes Employee Handbook
We're an equal opportunity employer.
All applicants will be considered for employment without attention
to race, color, religion, sex, sexual orientation, gender identity,
national origin, veteran or disability status.
Keywords: United Church Homes, Parma , Cook- Chapel Hill Community, Hospitality & Tourism , Canal Fulton, Ohio
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